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About 24/7 Shared Kitchen

Built by an entrepreneur, for entrepreneurs.

24/7 Shared Kitchen was created to give food-business owners in Lawrenceville a practical place to begin, produce, and grow.

Founder

Cornelia Florea

Entrepreneur, businesswoman, and active member of the Lawrenceville community.

Original 24/7 Shared Kitchen wordmark

Cornelia Florea understands the challenges that come with launching a new business. Her own experience taught her that a clear vision, determination, and consistent hard work are essential—but that lasting success also means creating opportunities for others.

That belief has shaped her involvement in community, civic, and business organizations throughout the Lawrenceville area. She has also trained and employed newcomers to the United States, helping them build a foundation from which to pursue their own goals.

24/7 Shared Kitchen continues that commitment by offering a competitively priced, fully equipped rental kitchen where new and growing food businesses can prepare products and bring them to market.

Our purpose

Make professional kitchen space easier to access.

Accessible kitchen space

A competitively priced, fully equipped kitchen helps food entrepreneurs move forward without taking on the burden of building their own facility.

Flexibility for real businesses

Adjustable schedules and membership options give owners room to plan production around orders, customers, and growth.

A Lawrenceville home base

The kitchen gives local bakers, caterers, dessert makers, and food-product entrepreneurs a professional place to do their work.

Your next step

Bring your culinary business into a space built for the work.

Explore the membership options or contact us to arrange a kitchen tour in Lawrenceville.

Your privacy choices

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